Dinner Menu

PRIMI PIATTI- APPETIZERS

 

GAMBERI FRA DIAVOLO 15.95

south pacific prawns diced tomatoes and capers with a zing of spice

 

GAMBERI AL SAMBUCA  15.95

south pacific prawns, julienne of fennel in a light cream sauce

 

MOZZARELLA SALTIMBUCCA  11.95

prosciutto wrapped around mozzarella corn crusted and grilled served over marinara sauce

 

CAPESANTE AL POMODORI  15.95

seared scallops finished in a sundried tomato coulis

 

INSALATA DI BOCCONCINI  11.95

bocconcini cheese, tomatoes, fresh basil, house vinaigrette

 

INSALATA DI CAESAR 11.95

romaine hearts with our homemade caesar dressing

 

INSALATA DI POMODORI  10.95

tomatoes, capers, fresh basil with house vinaigrette

 

ZUPPA DEL GIORNO 9.95

soup of day-daily creation

 

 

 

SECpONDI PIATTI- MAIN COURSES

 

 

 

PASTAS E RISOTTO

 

RUSTICA'S SPAGHETTI  18.95

Chef Tony's Classic Bolognese Sauce, with ground new york slowly simmered

 

FETTUCCINE CASCARDI  18.95

slices of chicken, in a light lemon cream sauce

 

PENNE CON POLLO 19.95

slices of chicken simmered in a mixed mushroom and mustard demi sauce

 

SPAGETTI CON POLPETTINE  22.95

veal meatballs in a genovese sauce

 

LINGUINE CON FRUITE DE MARE  22.95

baby clams, bay shrimp, crab meat, in an aurora sauce

 

FETTUCCINE CON GAMBERI  24.95

prawns in a herbal cream sauce with cracked pepper

 

SAL'S FAVORITE  24.95

Fettuccini with roasted garlic, mixed mushroom sauce finished with slices of new york steak

 

LINGUINE AL PESTO  19.95

with a fresh basil pesto sauce

 

TORTELLINI ALLA PANNA  17.95

cheese filled tortellini in an alfredo sauce and parmigiano

 

RISOTTO CALABRESE 21.95

chickens pieces, julienne of peppers in a spicy marinara

 

LINGUINE ALLA VONGOLE  18.95

tossed with garlic and baby clams (marinara or clear herbal)

 

JC'S PASTA CREATION  21.95

Penne with hot italian sausage, diced tomatoes, black beans, red onions in an extra spicy marinara

 

SEAFOOD RISOTTO  28.95

prawns, scallops, pieces of fish, simmered in a white wine cream sauce

 

PENNE ALLA CHEECA  19.95

fresh diced tomatoes, basil, olive oil capers and asiago cheese

 

lINGUINE AL SAMONE AFFUMICATO 22.95

smoke salmon in a light lemon dill cream sauce

 

SPAGHETTI GAMBERETTI BOMBAY 22.95

baby shrimp in a light curry and ginger cream sauce

 

SPAGHETTI BELLA NAPOLI  18.95

chef's secret marinara sauce with fresh basil

 

 

 

any changes or substitutions to the menu may have an additional charge

 

for groups of 8 or more 18% gratuity will be added onto the bill

 

Gluten free Pasta additional $4.00

 

 

Enjoy Rustica's in the comfort of your home whether it is watching sports with your colleges or having a romantic dinner.

 

Staying in doesn't mean missing out

 

We do not deliver- pick up only

Take out

GLUTEN FREE

Rustica's carries Gluten Free pasta, as well as many other options to choose from. 

 

let your server know of your food allergies so they may assist you on food recommendations,  or will ask the kitchen to recommend something to satisfy your palate.

Opening Hours

OPENING HOURS

 

Dinner

 

Tuesday - Saturday

5:30 - late

Contact

Rustica's Ristorante Italiano

 

9339 Main Street

Chilliwack, BC

V2P 4M3

 

p: 604 792 7081

  

e:  info@rusticasristorante.com

 

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